Sunday, April 24, 2011

Happy Easter and Lamb Cake

easter lamb cake mold dessert
Here’s a picture of the sweet lamb cake my mom made for today’s Sunday brunch. It was topped with vanilla frosting , flaked coconut, raisin eyes and a pink jelly bean nose. The cake mold used was my grandmothers! So darn cute... it was hard to cut into!

Happy Easter!

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